r é n is proud to present the Swire Guest Chef Dinner Series, a new culinary journey exploring Hong Kong's myriad cuisines by bringing together some of the city's most beloved chefs to showcase their collaborative vision at Swire's numerous restaurants.

To kickstart the series, we've invited chefs Sebastian Lorenzi of Té Bo and Romeo Morelli of Aqua to create a special, one-night-only menu spotlighting the vibrant flavours of the Italian summer. With each dinner, Swire Group will make a donation to r é n's newly founded charity branch - the r é n Community Foundation - in turn funding our programmes to support Hong Kong's disadvantaged and underprivileged youths.

The tasting menu is priced at $1,288 per person, subject to a 10% service charge. For reservations, you can head over to Té Bo's website here.