r é n is both a verb and a noun — it means 'humanity' and 'to be kind'. That's a combination at the heart of what we do. That, and food.

Mission 

Supporting disadvantaged young people in Hong Kong, we provide work opportunities in exclusive kitchens and beyond. Buying our products helps us continue this work. Think of it as items that embellish your table from napkins and candles to food that can truly nourish — because its impact goes way beyond the mouths that eat it.

About 

Started in 2023, our social enterprise began as an idea from our founder Jo Soo-Tang. Through our introductions, young people work in the city's most exclusive kitchens, giving them invaluable life experience. This goes beyond kitchens too - r é n has helped young people gain work across different industries, and transformed and empowered lives in the process.

IMPACT 

Buying our products helps us continue this work - with the revenue from the sales channelled back into our community. Since food and cooking is one of our passions, r é n make high quality products delivered in drops across partner stores and pop-ups throughout the year.

SUPPORT 

With the aim of supporting and nurturing disadvantaged young people in Hong Kong, our founder Jo Soo-Tang drew on contacts in the hospitality industry for a series of fundraising initiatives. But rather than just donate, the r é n community is active.

OUR BENEFICIARIES 

Our beneficiaries are individuals and communities facing various challenges that hinder their potential. They come from diverse backgrounds, each with unique stories and needs.

For more detailed stories of our beneficiaries and the impact of our work, please visit our Journal section .

ADVOCATES

Agnes Shea Partnership Advocate

Anthony Cheung Chef Advocate

César Augustyniak Chef Advocate

Charles Wong Legal Advocate

Charmaine Cheung r é n Egg Ambassador

Chris Antonelli Finance Advocate

Chris Czerwinski Chef Advocate

Corinna Yu Legal Advocate

David Lai r é n Egg Ambassador

Domenico Giammarella Chef Advocate

Esther Sham Chef Advocate

Gemma Shaw Editor Advocate

J Kyle Ng Strategic Development Advocate

Jackson Lam Design Advocate

Janet Ma r é n Egg Ambassador

Karola Horvath Szovati Community Advocate

Leontine Chuang Partnership Advocate

Lilli Hsieh Legal Advocate

Mark Tung Communications Advocate

Olivier Elzer Chef Advocate, r é n Egg Ambassador

Peter Find Chef Advocate

Richard Ekkebus Chef Advocate

Sheldon Fonseca Chef Advocate

Wesley Ho People Advocate

Wilson Leung Chef Advocate

Yvette Poon Art and Design Advocate

CONTACT US 

If there's anything we can help with, you know where to find us.

info@renhongkong.com
Visit our Instagram